Single-use Plastic Ban, Food Waste And Local Produce Top Priorities In Centara's 2019 Sustainability Plan - News - HSMAI
Hospitality Sales and Marketing Association International
Hospitality Sales and Marketing Association International
 
Hospitality Sales and Marketing Association International
Single-use Plastic Ban, Food Waste And Local Produce Top Priorities In Centara's 2019 Sustainability Plan
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Centara Hotels & Resorts, Thailand's leading hotel operator, is focusing on three key sustainability initiatives as part of the company's recently announced 2019 Sustainability Plan: eliminating single-use plastic products; reducing its food waste footprint; and expanding its support of local farming and produce-growing communities.

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